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| Feng,Yali; Cong,Yuyan; Deng,Hongwei; Guo,Dongxin; Liu,Haiying. |
| The impact of dietary 2-hydroxy-4-(methylthio) butyric acid isopropyl ester (HMBi) on rumen fermentation in cashmere goats was investigated to determine the effect of this ester on cashmere production. Four healthy castrated Liaoning cashmere goats with permanent rumen cannulas were assayed for four periods. In each period, goats were fed a different diet: control diet (containing 0% MetaSmart (an HMBi product)), diet I (containing 0.85% MetaSmart), diet II (containing 1.27% MetaSmart) or diet III (containing 1.70% MetaSmart). Rumen pH, ammonia-N concentration, volatile fatty acid (VFA) concentrations and total protein concentration were determined after feeding in each period. Results showed that rumen pH significantly increased and rumen ammonia-N... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: 2-hydroxy-4-(methylthio) butyric acid isopropyl ester; Rumen ammonia-N; Rumen pH; Rumen total protein; Rumen volatile fatty acids. |
| Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982013000500006 |
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| Costa, Cleber Thiago Ferreira; Ferreira, Marcelo de Andrade; Campos, José Maurício de Souza; Silva, Janaina de Lima; Andrade, Rafael de Paula Xavier de; Conceição, Maria Gabriela da. |
| This study was realized to evaluate the effect of the ‘multiple supplements’ containing spineless cactus enriched with urea (0, 1, 2 and 3% on dry matter basis - DM) as a replacement to a traditional supplement (control) on ruminal parameters and microbial protein synthesis in crossbred steers. Five steers(½ Holstein x Zebu) can nulated in the rumen, with an average initial body weight of 240 ± 22.1 kg were used in a 5 × 5 Latin square. A quadratic effect was observed for DM intake and N retention, with maximum values of 6.97 kg d-1 and 50.9 gd-1 with the inclusion of 1.8 and 2.1% urea, respectively. Maximum concentrations of 16.2, 23.2 and 24.3 mg dL-1of N-NH3were recorded in animals fed spineless cactus enriched with 1, 2, and 3% of urea. There was a... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Avaliação de alimentos; Nutrição de ruminantes; Produção animal intake; Rumen pH; Supplementation; Volatile fatty acids.. |
| Ano: 2017 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/34427 |
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| Marques,Raquel Ornelas; Gonçalves,Heraldo Cesar; Meirelles,Paulo Roberto de Lima; Brito,Evelyn Prestes; Gomes,Helen Fernanda Barros; Oliveira,Giuliana Micai de. |
| ABSTRACT Pasture-based production systems and alternative foods can be used to reduce goat milk production costs by around 20%.The objective of this study was to examine the effect of substituting the corn and soybean meal of the concentrate with cassava chips and alfalfa, respectively, on the feed intake, fermentation, and rumen degradability parameters of adult, dry, empty, rumen-cannulated Saanen goats reared in a feedlot. The experiment was conducted as a Latin square design in which the following diets were tested: ground corn and soybean meal; cassava chips and soybean meal; ground corn and alfalfa; and cassava chips and alfalfa. The following variables were evaluated: feed intake, rumen parameters, short-chain fatty acid (SCFA) production, and feed... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Ammonia; Degradability; Rumen pH; Short-chain fatty acids. |
| Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902020000200417 |
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